Professional Santoku Knife with Riveted Handle 8″  10“
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Professional Santoku Knife with Riveted Handle 8″  10“
Professional Santoku Knife with Riveted Handle 8″  10“
Professional Santoku Knife with Riveted Handle 8″  10“
Product specification

Kitchen Knives | Chef’s Knives

Professional Santoku Knife with Riveted Handle 8″ 10“

Built for demanding professional use, the 8,10, 12-inch chef’s knife delivers reliable cutting performance for high-volume slicing, chopping, and food preparation. The wide, long blade provides excellent cutting capacity, control, and durability for continuous use in commercial environments. Ideal for restaurants, commercial kitchens, food processing operations, and professional knife distributors seeking dependable knives for bulk supply, private labeling, or OEM programs.

Model No.
KN-C023
Handle Color Available
Black, Blue, Red, Yellow, Green, Other Custom color

Specification

Core product data is organized for fast comparison, quotation and sample review.

Technical specification
Model number
KN-C023
Product category
Chef’s Knives
Standard lengths
8" / 10" / 12" / 14"
Supply methods
Standard Product / Light Customization / Deep OEM
Blade profile
Straight
Blade flexibility
Stiff

Built for professional use.

Performance, consistency, supply reliability and application fit remain central to every product discussion.

Built for demanding professional use, the 8,10, 12-inch chef’s knife delivers reliable cutting performance for high-volume slicing, chopping, and food preparation. The wide, long blade provides excellent cutting capacity, control, and durability for continuous use in commercial environments. Ideal for restaurants, commercial kitchens, food processing operations, and professional knife distributors seeking dependable knives for bulk supply, private labeling, or OEM programs.

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