Curved Boning Knife 7″

A 5, 6, 7-inch boning knife with curved or straight blades, provides precise control for trimming, deboning, and working closely around bones and joints. Its curved blade allows smooth, efficient cuts while helping reduce unnecessary meat waste. Ideal for meat processing plants, butcher shops, poultry processing, and other professional food processing applications.

Model No.

KN-B016

Handle Color Available

Black, Blue, Red, Yellow, Green, Other Custom color

Specification

Core product data is organized for fast comparison, quotation and sample review.

Model number: KN-B016
Product category: Boning Knives
Standard lengths: 5" / 6" / 7" / 8"
Supply methods: Standard Product / Light Customization / Deep OEM
Blade profile: Straight / Curved
Blade flexibility: Stiff / Semi-Stiff / Flexible

Built for professional use.

Performance, consistency, supply reliability and application fit remain central to every product discussion.

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